Our menu changes often, sometimes daily.
This online menu may not reflect daily changes.
Antipasti
Olive Marinate
assorted olives, hot chili flakes, rosemary, olive oil 10misticanza
mixed greens, tomatoes, radish, onion, cucumber, parmesan, red wine vinaigrette 18cozze finocchio
sautéed mussels, shaved fennel, garlic, white wine, chili flakes, grilled bread 22trevisano *
trevisano, radiccio, arugula, grapes, apple, almonds, goat cheese, ginger vinaigrette 18Insalata valtellina
arugula, roasted pear, bresaola, parmesan, shallot vinagrette 24mozzarella di bufala
cherry tomatoes, basil, olive oil, aged balsamic 22carciofini
pan-fried artichokes, chili flakes, garlic, romano cheese 20crudo di manzo
steak tartare, black truffle vinagrette, black pepper-parmesan pizza bread 24Polpo Scapece
Octopus, onion, celery, olives, wild oregano, grilled garlic bread 24Prosciutto Burrata
black label prosciutto, burrata, arugula, grilled bread 24Pizza
Carta di Musica rosmarino
rosemary and olive oil pizza bread 12Carta di Musica aglio
garlic and olive oil pizza bread 12Margherita
tomato sauce, mozzarella, basil 22Macellaio
pepperoni, san marzano tomatoes, mozzarella, parmesan, basil 24Diavola Parma
prosciutoo, arugula, spicy tomato sauce, mozzarella, parmesan 24Quattro Formagi Tartufati
thin crust, burrata, mozzarella, fontina, parmesan, black truffle carpaccio 24PASTA
pappardelle romana
guanciale, escarole, romano, fried egg, black pepper 26Risotto Funghi
mushrooms, sun-dried tomato, brandy, herbs, parmesan 26Taglierini Capri
Buffalo mozzarella, san marzano tomatoes, basil, parmesan 26Rigatoni Bolognese
meat sauce, parmesan 26SECONDI
Pescatrice Piccata
pan roasted monkfish, lemon-caper sauce, roasted broccoli 36pollo rosmarino
roasted half free range chicken, brussels sprouts 33fegato*
sautéed calf’s liver, fried onions, pine nuts 32Scallopini Marsala
veal scallopini, mushrooms, marsala, mashed potatoes 35contori
patate
roasted potatoes, garlic 10Spinaci
sautéed spinach, garlic, lemon 10asparagi
grilled asparagus 10Broccoli Affogati
roasted broccoli, garlic, lemon 10Desserts
Tiramisu *
Panna Cotta Vaniglia
komquat marmaladeTorta Gianduja *
chocolate cake, hazelnut cream, berry compoteafogato
vanilla gelato, nardini amaro, espresso, almond biscotti *Biscotti di Mandorle *
almond biscottigelato
vanilla, chocolatesorbetto
strawberry, lemonHouse Wine
Pinot Grigio
ai galli, 2021, venetoPrimitivo
cantina due palme, 2020, pugliaSparkling
Prosecco
ombra, nv, venetoLambrusco
grassparossa fiorini, 2019, emilia romagnaChampagne
solemme, nv, franceWhite
Chardonnay
cantele, 2021, pugliapinot bianco
süditrol, 2021, alto adigeetna bianco
barone di villagrande, 2021, siciliasauvignon blanc
tenuta belatrame, 2020, friuliCinque Terre DOC
costa da posa, 2020, liguriafiano di avellino
fonzone, 2020, campaniaischia bianco
frasitelli casa d’ambra, 2020, campaniaprie’ blanc
cave mont blanc de morgex et la salle, 2020, valle d’aostarose
rosata
la colombera, 2021, campaniared
rosso della motta
castello di castallengo, 2020, piemontecabernet sauvignon blend
“previsciata” vallepicciola, 2018, toscanalacrima nero
cantine olivella, 2020, campaniauva di troia
botromagno, 2020, pugliaripassa
zenato, 2018, venetorosso di montalcino
armilla, 2018, toscanarosesse
vigneti a prua, 2020, liguriarosso toscano
trinoro “le cupole”, 2020, toscanobarbaresco
serraboella, 2018, piemonteetna rosso
generazione alessandro, 2019, siciliacapo di stato
loredan gasparini, 2016, venetobeer
peroni
lageralmond 22 “pink IPA”
baladin “nora”
egyptian style aleextraomnes “tripel”
belgian style tripelEinbecker
non-alcohlic*contains nuts or seeds ~ gluten free pasta available upon request
sample menu only; items subject to change